Hybrid model allows you to cook over charcoal or gas by adding
briquettes to the basket if wish
5 Year Limited Manufacturers Warranty
FSC Certified Wooden Frame
Large double layer roasting hood for heat retention
Porcelain enamelled multi-cook Cast Iron cooking grill with optional
accessories - pizza stone, griddle or wok available at additional cost
Charcoal Basket for cooking with Outback Hybrid Charcoal Briquettes
Warming Rack to keep food warm once cooked
3 x Stainless Steel Burners with automatic ignition (just turn the
burner knob and it will light automatically)
Side burner for cooking pasta/rice, heating sauce, etc.
Heat indicator in both °C and °F
Folding side table
Rubber tyre wheels for improved manoeuvrability
Solid metal front screen, easier to clean.
Cooking area: 640 x 420mm
Easy Clean Drip Tray
Hose and Propane Regulator included
Size: L: 1395mm W: 590mm H: 1150mm
The Ranger offers a large roasting hood, side burner, grills covering
the full cooking surface, new-look control knobs and a solid metal front
screen.
Its side burner provides a hob such as for heating a kettle, a saucepan
or boiling rice and its right side shelf provides workspace. Its solid
metal front screen is easier to clean than a fabric screen. The large
porcelain enamelled roasting hood with an aluminised inner layer
provides improved heat retention and more even cooking. Its warming rack
is porcelain enamelled, making it non-stick and easier to clean. Rubber
tyre wheels provide smooth manoeuvrability without the noise typical of
plastic wheels. Each wheel has a branded wheel cover to improve its
appearance. The improved larger control knobs feature intra-spark
ignition. This provides a spark to light the burner as the knob is being
turned on, allowing the burner to be lit with a single hand. Each burner
is made of cast iron for durability. Its cooking surface consists of
porcelain enamelled cast iron grills covering the complete cooking area.